Located in Siquijor, Siquijor, second floor building. For lunch ordered Beef Stew and my wife had the Hawaiian Pizza. Wait time was about 30 minutes. Only 1 staff on duty, but didn't matter as we were the only there when we entered. The Beef Stew consisted of about 10 pieces of small, cubed, tough beef pieces with equal amounts of carrots pieces in a orangey colored sauce. To call this Beef Stew would be like calling Gold Eagle Beer, the Philippine's number one premium beer. The Hawaiian Pizza wasn't any better. Thin bread like crust, topped with processed ham slice pieces, pineapple pieces, processed yellow cheese and if it was supposed to contain pizza sauce, I didn't see it nor taste it. The only positive review of this place, nice A/C.