You should only need a septic for the toilet,which usually has 2 chambers. All other grey water usually runs into the gulleys along the street or into a soak away .
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Best Posts in Thread: 3 die of typhoid fever
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Maybe some do this to save money but I did not. Mine had a full concrete bottom and sides and one main pit with overflow pit next to it. like this
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Have you ever noticed that CRs here rarely have toilet paper or even a sanitary sprayer. You usually just find a bucket of water and a cup/small bowl nearby. There is only one of two possible outcomes I can think of with the buck-bowl combo being used as a means of cleaning up; a nasty butt or some nasty hands....and I'm almost certain it's not the one I'd prefer if I were to give a local a proper handshake. Let that soak in a bit and then try to remember if you saw any soap (that looks like it hasn't been sitting there since the Philippines gained its independence) in the sink of that cr.....and if you are feeling really brave, go to your favorite restaurant and find a seat that gives you a clear view of the cr and watch the hygiene practices of the people that are handling your food. If your favorite restaurant has some Western management involved with it just imagine how unsanitary a place fully operated at local standards could be. (I haven't been able to bring myself to do this last one. There are some things I'd rather just not know
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