Galliano I presume you mean the liqueur ? have you tried the Drinks section at Lee Plaza (By the Food hall entrance) or Hypermart, ( on the right as you go into the main hall next to the hardware Dept. Best of Luck as this something we sorely Miss, a good Wine and Spirit Outlet.
Thanks Jack, managed to get a bottle at Times Marketing but need more. Not at Lee. Belive there is now a wine and spirits outlet at piapi, crammed Sophias wine &Spirits, Hubbard Ave. Just have available the flavoured Galliano.
I've been making my own Amaretto di Sarrono quite successfully with ingredients (flavoring) that I sent from the USA. I cannot discern the difference between the original (which I packed a few bottles into balikbayan boxes) and the recipe I downloaded from the internet. Try this recipe for Galliano: 2 cups distilled water 1 cups white corn syrup 1/2 cup sugar 2 - 3 drops yellow food coloring 1-1/2 cups 188 proof grain alcohol 6 drops anise extract 2 tsp vanilla extract Boil water, corn syrup and sugar for 5 minutes. Add the remaining ingredients and stir. Cover and let stand 1 month. Note: I'd skip the distilled water / 188 proof grain alcohol and instead use 3-1/2 cups of straight vodka (like Stoly).
