making pickles or canning some squid? i was in do-it at the mall a week ago last monday and they had Ball canning jars by the case. they were wide mouth, i didn't notice the capacity tho i think they were pints. get ém while their ''in stock.''
Yeah, seeing them made me think on all the meat canning we use to do on the yacht before setting out on a long jorney. A lot of work to buy, clean, marinade and than cock the meat in the pressure cooker . But what a luxury afterwards at sea and when among uninhabited Pacifis islands where it's otherwise fish every day, from the harpoon. Now on shore this day's are over with fridges and deepfreezer. But stil!!!
