Not been there but did read that it's best to make a reservation if you intend to go after 4pm as it is usually packed. That is telling in itself!
My wife and family (without me) went there yesterday. The restaurant's menu has many of the steaks available that you would find at most 5-star steakhouses, at 5-star prices. They shared ribs.
We've been there twice recently, once in the runup to Christmas to check it out and then made a reservation for our Christmas dinner. First time we went they were still getting the hang of it I assume, having opened less than a week before. Our experience was pretty much ok, the asawa enjoyed the salmon, the daughter the chicken and my pizza was ok also. Yes they have plenty steaks on the menu, but not cheap.
Has anyone had one of the expensive steaks? Are the steaks as tender as a Ruth Criss type steak? I want to go there once, if the meat ia tender (chewable). At that price, I don't want to be disappointed and my dog happy. Thanks