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Best Posts in Thread: Cranberries

  1. Happy Camper

    Happy Camper DI Senior Member Restricted Account Infamous Showcase Reviewer

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    Had the same thing, but mine was tender and juicy. Maybe just cook it differently. I will have turkey again this year. along with cranberries, stuffing, sweet potatoes and a pie made by the little baker I love.
     
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  2. Happy Camper

    Happy Camper DI Senior Member Restricted Account Infamous Showcase Reviewer

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    With the Holiday season upon us, I know some who like a bit of either Cranberry Sauce or Jelly with their meals. Go to Shoppee, they have Ocean Spray. I ordered two cans the other day.

    Haven't found any stuffing mix yet. Might just have to get some very fine corn meal, make corn bread a day or two before, leave it out and have cornbread stuffing with my turkey.
     
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  3. SpringYellow

    SpringYellow DI Member

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    Cranberries are just in our backyard, no need to buy it in the market. My kiddos love to eat cranberries, especially in the morning with an empty stomach.
     
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  4. Liverpool fan

    Liverpool fan DI Senior Member Showcase Reviewer

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    Bamboo Bob's have lamb on their menu and it tastes great. I have seen lamb in Belcris to
     
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  5. LENNY

    LENNY DI Forum Adept Showcase Reviewer

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    GET TOASTED HARD BREAD (BUTTERED) I FORGET THE NAME THEY USE HERE CRUMBLE THEM UP AND YOU HAVE YOUR STUFFING I USE MCCORMICKS PIZZA SEASONING GARLIC ONIONS TOMATOES CELERY AND PARMESIAN CHEESE WET IT WITH KNORS BEEF CUBES
     
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  6. Happy Camper

    Happy Camper DI Senior Member Restricted Account Infamous Showcase Reviewer

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    First, I coat the bird generously with butter and olive oil, then season it, I don't stuff the bird. Then cover the bird with an aluminum foil tent for all but the last hour of cooking. Remove the foil so the bird browns, and then take out, let rest, carve and enjoy. It really is that simple. What I found was that most people who ended up with a dry bird, did the opposite with the foil tent, they added it last.
     
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  7. Notmyrealname

    Notmyrealname DI Forum Luminary Highly Rated Poster Showcase Reviewer

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    Just post directions and we will all be there. :smile:
     
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  8. jim787

    jim787 DI Senior Member

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    Where I use to roast a turkey the fourth Thursday of November. You could look it up.

     
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  9. Notmyrealname

    Notmyrealname DI Forum Luminary Highly Rated Poster Showcase Reviewer

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    mikesimportedbritishgoods.com (email stokes@mikesimportedbritishgoods.com) has/had "Colmans cranberry sauce 155g past BBD but still good" at Php80 (plus pp).
     
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