Food & Grocery Best Posts in Thread: JoyDelicacies Sallggow

Sage and Fennel is what makes the difference I use alot also being Italian

 

Regarding the question about fennel, this is one point of "positive" feedback I could contribute also. It does seem the seasoning is a bit heavy. With the dressing the sage was quite strong, and with the pasta dishes with sausage the fennel is also very strong. In my humble opinion, reducing those a little would make good dishes be even a bit better.

 

I was curious about the free stuff you were sent, so I asked my wife and she said that one thing you wanted, we did not have, so she gave your wife a few choices of things we did have. Your wife was not too familiar with baked ziti or chicken parmesan so you were sent those as samples so your wife could taste them. I am glad that you enjoyed them. Again thanks and call us when you can.

 

Hello Sir, thank you for that good review. The chicken has gravy in it but we haven't figured out Swanson's secret in the gravy not getting soaked up by the chicken and the crust. It makes a big difference in how you heat it up too. Some like it the way it is, moist but not too wet, and some like it with a lot of gravy. If you tell me next time you order I will give you an extra little packet of the chicken gravy we make and you can add it when you eat the pie. I do this for a few customers that like more gravy. I just seal a little in a plastic bag. That meat in the Ziti is Italian sausage that we make. It is the same sausage we use in the lasagna but I make little meat balls with it for the lasagna. We make that spaghetti sauce too. Anyway, thanks again. It may sound corny but the only reason we do this is to try to provide really good food, especially some of the things we can't get here. Like Lemon Meringue and Chocolate Meringue pie, real carrot cake, and the things you had.

 

Yes, thank you for the post and kind wishes. We worked it out and hopefully it will not be a problem now. I sent you a PM inquiry about your location. Laying out route for Sat AM.

 

Hello, Sorry guys but the landlord in the compound I live in said he will not allow me to make any more deliveries because he says I will bring the corona virus in. I live in Palinponan in a house I rent. There are two houses here plus the owner. I have a food delivery pass from the barangay but he doesn't think that is good enough. I will try to work something out but this may delay things for a few days.

 

just ordered will be here Friday aft
2 lasagna 320
2 chicken parm 320
2 chick pot pie 180
2 aussie pot pie 180
1 biscuit gravy 90
1 biscuit sausage 90
1 custard pie 45
1 lemon meringue 45
1 carrot cake 45
total 1135

will review once eaten