not realy. WhyNot and Casablanca has a small Delly-kinda-thingy, with some good cheese and sausages, but not really what you mean, I guess

 

Hi Rhoody,
Where is the Casablanca Deli, I've already tried Why Not. James

 

at the Casablanca restaurant across from Rejoice hardware

 

Thanks Bro. I'll give it the once over

 

thanks Rhoody for your reply l'll try that restaurant. l assume why not has some kind of a deli too..............l will investigate. l might ask some restaurant owners where they get decent cuts of meat. ?Thanks guys


the dude

 

Do they have good cuts ???? If you are awake that early, you just go to the market and get it cut of the fresh slaughtered creature...

cheers

Rhoody

 

not a bad thought l'll try that.............thanks Rhoody and happy diving

 

good cuts? or good quality? The native butchers here don't share our western concept of "cuts", merely hacking any animal into small unrecognizable bits of flesh. I exagetrate a bit. But I really feel that colnel Sanders must have visited the Philippines to understand how to cut up a chicken.
Quality can be had in the way of fresh meat at the city market about 6-8 AM or the Saturday morning market at the Valencia farmers market near hypermart. Either place you can tell them how you want it cut. I speak of pork and chicken. Good beef if you like that is scarce.

Cold cuts? only frozen thawed and refrozen varieties for the most part. The deli stuff is OK if you are lucky and get what they have when it is fresh, often these selections are days, weeks old and spoil quickly.

 

Hello guys. Is there any bakery or shop in DGTE which have bread worth eating (exept Why Not).
Sweet tasted bread is a bun whatever shape it has!!!!:D